When it comes to serving a niche market, Nach Waxman may just take the proverbial cake. For more than three decades, Waxman has owned and operated The Kitchen Arts & Letters bookstore in Manhattan. It’s a store selling books on just one subject: food.
New and vintage, the store is stacked with its fair share of cookbooks, but it doesn’t stop there. There are volumes on the food industry, food science, the restaurant business, the history of food, and more. Basically, if it’s about food and in print, it’s likely to be in this small bookstore.
Kitchen Arts & Letters Bookstore Sticks to One Topic: Food
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